Job Description
Job Requirements Customer service - Greeting customers, answering questions, providing menu recommendations.
Order taking- Accurately writing down orders and relaying them to the kitchen.
Dinning room preparation-Setting tables, cleaning, and maintaining the dining area.
Payment processing- Preparing bills and handling cash and credit card transactions.
Customer satisfaction- Checking in with customers, addressing concerns, and asking for feedback.
Safety and sanitation- Following policies and ensuring the food surface area is safe and free of clutter
Work Experience excellent organizational and time management skills
effective written and verbal communication
active listening skills
the ability to learn quick and memorize menu details
patience and friendly demeanor
comfort working in fast paced environment
the ability to be on their feet for extended periods and lift up to 25 pounds unassisted
Benefits this position offers a lot of opportunities to make great money, and advance with the company to higher positions.
this position also offers flexibility in availability, for example full time or part time, or day shift or night shift
At the laurel location employees are happy, and excited to have new team members
Job Tags
Full time, Work experience placement, Night shift, Day shift,